GlycemicList

Bagel (plain): Glycemic Index and Glycemic Load

Category: Bakery

Serving size: 1 bagel (100 g)

Glycemic Index (GI): 72 (high)

Glycemic Load (GL): 25 (high)

Blood Sugar Guide: Avoid

Sodium: Moderate

Bagel (plain)

Glycemic Index Range Chart (0-100)

72

Bagel (plain) GI: 72

Low (≤55) Medium (56-69) High (≥70)

Glycemic Load Range Chart (0-40)

25

Bagel (plain) GL: 25

Low (≤10) Medium (11-19) High (≥20)

Balanced Meal Planning

Bagel (plain) has a high glycemic index of 72, meaning it raises blood sugar quickly. Its glycemic load of 25 per serving also indicates a strong impact on blood glucose levels.

Per 100 g, Bagel (plain) provides approximately 52.4 g of carbohydrates, 10.6 g of protein, and 1.3 g of fat (USDA FoodData Central).

Blood Sugar-Friendly Food Pairings

Pair bagel (plain) with these foods to improve meal balance and help reduce blood sugar spikes:

Food Fiber Protein Healthy Fat
Almonds or walnuts ✓ ✓ ✓
Natural peanut or almond butter ✓ ✓ ✓
Greek yogurt ✓
Cottage cheese ✓
Boiled eggs ✓ ✓

Diabetes-Friendly Use

  • Pair bagel (plain) with protein (such as eggs, tuna, or Greek yogurt) instead of eating it alone.
  • Choose a smaller portion and add vegetables or salad to reduce total carbohydrate load.
  • When available, pick whole-grain or denser options over refined bakery products.
  • Use lower GI alternatives from this guide for everyday meals and reserve higher GI items for occasional use.

Lower GI Alternatives

Food Item Serving Size Glycemic Index Glycemic Load
Tortilla (corn) 1 tortilla (30 g) 52 12
Multigrain bread 1 slice (26 g) 52 8
Sourdough bread 1 slice (30 g) 54 8
Rolled oats 1 slice (30 g) 54 11

Medical Note

This content is for informational use only and is not medical advice. For personalized guidance, work with your healthcare team.

Report a Data Issue

Glycemic index (GI) and glycemic load (GL) values are compiled from research and nutrition databases. If you notice a potential error, please so we can review and update the information.

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GI = Glycemic Index (0-100). GL = Glycemic Load per serving. For informational use only; consult your care team for dietary advice.

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